Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry galettes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! These Mini Blueberry Galettes are perfect for a quick dessert.
Blueberry galettes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Blueberry galettes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blueberry galettes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Blueberry galettes:
- Prepare 250 g fresh blueberries
- Make ready 30 g sugar
- Prepare 1 tbsp starch
- Prepare 1/8 tsp nutmeg
- Take 1/2 tbsp lemon juice
- Take 1/2 tsp vanilla
- Take Pinch salt
- Get Whole Box dough
- Prepare 1 egg for wash
- Make ready Coarse sugar to sprinkle
I love easy desserts and know you are going to flip for this. This super easy blueberry galette is full of summer fresh blueberries and is surrounded by a flaky and delicious pastry crust. Add a scoop of ice cream or a. So in the end, I decided to call them Mini Blueberry Galettes, since a galette is basically a flat pie, and since that title uses only three words.
Steps to make Blueberry galettes:
- Preheat oven to 425
- Roll dough on powdered surface and divide into 6 disks.
- Mix sugar, starch, nutmeg and lemon. Then add berries.
- Roll disks into 4.5 inch circles.(or bigger) spoon mixture into middle.
- Fold up edges. Maybe use some kind of glue to stick the dough better?
- Brush dough with egg then sprinkle coarse sugar.
- Bake 15-20 minutes until golden crust and filling bubbling.
We had a break in our heat wave last week and I had a hankering for these mini blueberry galettes. This Ricotta Blueberry Galette recipe is a simple, foolproof pie that's rustic yet gorgeous, while also simple to make and so delicious! If you love eating pies, but not the painstaking perfection that comes. This Blueberry Galette is a delicious dessert that's easier to make than a pie, with the same fruity filling and super flaky crust. This healthier dessert is gluten free, Paleo-friendly, and refined sugar free.
So that’s going to wrap it up for this special food blueberry galettes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
