Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato sausage egg bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Sausage Egg Bake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Potato Sausage Egg Bake is something which I’ve loved my whole life.
Breakfast baked potato filled with sausage, topped with egg AND cheese, these have become legendary and in high demand around here! Baked potatoes, sausage, eggs, and of course, cheese. If I had bacon on hand, I would have scattered it with some bacon bits and this would really.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato sausage egg bake using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato Sausage Egg Bake:
- Prepare 4 eggs
- Take 2 potatoes
- Prepare 3 sausages (I used chicken)
- Take 1 tbsp extra virgin olive oil
- Get salt
- Make ready 1 tsp chili powder
- Get 1 tbsp ground black pepper
- Take water
- Prepare 1/2 cup shredded mozzarella cheese
- Take 1/4 cup bread crumbs
- Make ready 2 clove garlic
Layer with half of sausage mixture and half of cheese. When you come back the potatoes will be hot and crisped, and the eggs just baked. Easy, nourishing, delicious — your kitchen will smell amazing, and Tester's Notes This sweet and spicy hash makes a full sheet pan of sweet potatoes, crispy crumbles of sausage, and eight or more tender eggs, so. You can either use your oven to bake the eggs right in, or on the stovetop by covering the pan and lowering the heat.
Steps to make Potato Sausage Egg Bake:
- In a pan, heat up the olive oil. Peel and dice the potatoes into cubes. Finely chop garlic. Add these to the oil. Add salt, chili powder and black pepper. Stir.
- Add a small amount of water and stir. Put a lid on and cook till water is gone and potatoes are cooked through.
- Dice the sausage the same way you diced the potatoes. Small cubes. Add it to the pan with the potatoes. Add in a tiny splash of water.
- Cook till sausages and potatoes take on a brown colour and become a bit crispy.
- In another bowl, whisk the eggs, a pinch of salt, some black pepper. Add in some spices if you wish to.
- In a baking tray (I used silicone) grease it and lay the potato mixture on it, spreading it out.
- Pour the egg mixture over the potatoes. Sprinkle breadcrumbs and cheese on top.
- Bake in a preheated oven, at 190°F Celsius till eggs are cooked and cheese is melted and slightly browned. I cooked it for 30 mins.
- Cut and enjoy!!
I've done it using both methods many. Add sausage, red pepper, and onion; cook until sausage is browned. Stir in oregano and black pepper. Divide sausage mixture among prepared muffin cups (cups will be full). In a medium bowl whisk together eggs and milk; pour over.
So that’s going to wrap it up with this special food potato sausage egg bake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!