Galette with pears
Galette with pears

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, galette with pears. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Galette with pears is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Galette with pears is something that I have loved my whole life. They’re nice and they look fantastic.

Sugar Spice Pear Galette. featured in Tasty Holiday Sides & Desserts. Vanilla boosts the galette's aroma without overwhelming the pears. Cardamom adds a light, almost herbal freshness.

To begin with this recipe, we have to first prepare a few ingredients. You can cook galette with pears using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Galette with pears:
  1. Take 150-160 gr flour
  2. Make ready 150 gr cottage cheese
  3. Get 30 gr butter
  4. Get 1 egg
  5. Take 1 t.s. salt
  6. Make ready 3-4 pears
  7. Make ready Sweetener to taste 1 t.s

Our juicy, ripe pears made the perfect topping for this rustic Pear Galette. A galette is like a fruit pizza — thin and crispy crust and an even layer of lightly spiced fruit. A surfeit of apples and a bag of pears. I needed an easy, straightforward dessert and these are what I had on.

Steps to make Galette with pears:
  1. Mix the flour and butter with your hands
  2. Then add cottage cheese, salt, sweetener and egg to the dough and mix
  3. Then Put the dough on a fridge for 30mins
  4. Wash and cut the pears to the thin slices and switch on the oven to 170 degrees
  5. Get the dough out of the fridge and roll out the round dough
  6. Put the pear slices to the dough and fold the edges of the dough as shown in the photo
  7. Spread the yolk on the edges and put it on the oven for 30 - 40 mins
  8. Reminder: you have to check the readiness after 25 mins (oven’s differences)
  9. Bon appetite! I love how it tastes with wine

Apples and pears go so wonderfully together, especially with the addition of orange and hazelnuts. Beautiful rustic galette recipe, with a gluten-free, vegan crust folded over a sweet pear center. A rustic free-form tart, like this one with pears delicately fanned across a layer of frangipane, is a beautiful dessert for. How to Make Easy Individual Pear Galettes. I like to think of galettes as casual pies – "Oh, these?

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