Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, russian french cake recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Russian French cake recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Russian French cake recipe is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook russian french cake recipe using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Russian French cake recipe:
- Get 6 egg yolks
- Prepare .25 baking soda
- Take 1.5 cup flour
- Make ready 1.5 cup sugar
- Get 1 cup walnut halves
- Make ready 24 oz pineapple chucks (undrained)
- Get 8 oz pkg cream cheese
- Get 1 cup powdered sugar
- Prepare 1 teaspoon vanilla
- Prepare 1 stick butter
Steps to make Russian French cake recipe:
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
So that’s going to wrap this up with this special food russian french cake recipe recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
