Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basil curry egg white omelet. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Basil Curry Egg White Omelet is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Basil Curry Egg White Omelet is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have basil curry egg white omelet using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Basil Curry Egg White Omelet:
- Prepare 1 tsp Basil
- Take 1 dash Curry powder
- Take 2 Eggs
- Prepare 1 tsp Half & Half
- Make ready 1 tsp Coconut oil
- Take 2 tbsp Cheese
Steps to make Basil Curry Egg White Omelet:
- Finally dice cheese of choice, I find American melts really well.
- Separate eggs.
- Combine half & half, curry powder, basil & egg whites in bowl whisking with a fork for a good min.
- Melt coconut oil in frying pan so eggs won't stick.
- Briefly whisk eggs and herbs mixture again until light froth develops then pour into frying pan.
- Over low heat cook eggs until firm on bottom and wet on top.
- Sprinkle cheese evenly across eggs.
- Fold omelet over.
- Cook untill cheese melted and eggs firm.
So that is going to wrap this up with this special food basil curry egg white omelet recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
