Teriyaki rice with bratwurst, potato, and scrambled eggs
Teriyaki rice with bratwurst, potato, and scrambled eggs

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, teriyaki rice with bratwurst, potato, and scrambled eggs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brown rice or jasmine rice are great alternatives to the white rice called for in the recipe here. One-Pot Chicken Teriyaki with Vegetables & Rice. Besides potatoes, scrambled eggs can be combined with many other ingredients: check out our other OneHowTo articles for more ideas.

Teriyaki rice with bratwurst, potato, and scrambled eggs is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Teriyaki rice with bratwurst, potato, and scrambled eggs is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have teriyaki rice with bratwurst, potato, and scrambled eggs using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Teriyaki rice with bratwurst, potato, and scrambled eggs:
  1. Make ready 1 cup rice
  2. Make ready 3 potatos
  3. Take 7 eggs
  4. Take 4 bratwurst
  5. Prepare teriyaki sauce
  6. Make ready seasoning

Spoon onto a serving platter; sprinkle with cheese. Potatoes: Yams or sweet potatoes may be substituted for all or half of the white potatoes. Lemon-tahini Sauce: Tahini is ground sesame paste. On the first day of their visit (today) I made Potato Scramble, and they loved it!

Steps to make Teriyaki rice with bratwurst, potato, and scrambled eggs:
  1. Cook rice while also cooking bratwurst and potato's about 8-12 min
  2. Cook eggs for about 3-5 min adding cheese and sauce throughout
  3. Serve and add any additional condiments and teriyaki sauce

Believe me, I did have eggs and butter and cheese standing by in case. Vegetarian Miso Ramen with Rice Noodles, Roasted Sweet Potatoes + Sesame Broccolini. A ramen / pho hybrid, this vegetarian and gluten-free soup recipe starts with a gingery miso broth packed with brown rice pasta, smoky tofu, sesame broccolini, roasted sweet potato, and a soft egg. These butter-infused scrambled eggs with lobster have just the right balance of decadence and kick. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani and.

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