Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, french salad dressing 1700's (vinaigrette). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
French Salad Dressing 1700's (vinaigrette) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. French Salad Dressing 1700's (vinaigrette) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook french salad dressing 1700's (vinaigrette) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Salad Dressing 1700's (vinaigrette):
- Get 1/3 cup apple cider vinegar unfiltered with the mother
- Get 1 cup extra Virgin olive oil
- Prepare 1 teaspoon ground black pepper
- Take 1-1/2 teaspoon salt
- Make ready 1/2 teaspoon paprika
Steps to make French Salad Dressing 1700's (vinaigrette):
- Mix the oil, salt, pepper, and paprika.
- Mix fast slowly pour into oil mixture. Once emulsified it will turn white.
- Serve with Green salad, Cole slaw, and so on.
So that is going to wrap it up with this exceptional food french salad dressing 1700's (vinaigrette) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
