Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, the ultimate sausage, egg & hash-brown casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The Ultimate Sausage, Egg & Hash-brown Casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. The Ultimate Sausage, Egg & Hash-brown Casserole is something that I’ve loved my entire life.
Ultimate Sausage Muffin with Egg This is my version of a fast food breakfast sandwich. We made the english muffins from scratch. Great recipe for The Ultimate Sausage, Egg & Hash-brown Casserole.
To get started with this recipe, we must prepare a few ingredients. You can cook the ultimate sausage, egg & hash-brown casserole using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The Ultimate Sausage, Egg & Hash-brown Casserole:
- Take 1 lb Sausage
- Take 1 dozen Eggs
- Make ready 1 1/4 cup Milk
- Make ready 1 30 Oz bag Hash Browns
- Make ready 1 dash Onion Powder & Pepper
- Get 1 1/2 lb Shredded Colby Jack Cheese
If the egg is cooked through remove from the pan with a spatula and remove the ring mold. Slice and toast the English muffin and lightly spread with the butter. Take your time this Saturday morning and treat yourself to this ultimate breakfast. Click now to find out more at Sainsbury's recipes.
Instructions to make The Ultimate Sausage, Egg & Hash-brown Casserole:
- Preheat oven to 350*
- Brown Sausage & drain excess fat
- Mix Eggs, Milk, Onion Powder & Pepper in a large mixing bowl.
- Add Sausage, Frozen Hash Browns & 1 pound of Cheese to mixture. Mix well.
- Pour into a large 10x13 casserole dish. Even casserole throughout dish.
- Bake for 25 minutes. Take out & add an extra top layer of Cheese over entire top. Bake another 30 minutes. You know it's done when you stick a knife in the center & it comes out clean.
- Let stand 10 minutes before serving. Tastes great with Tortillas.
Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside. While sausage is cooking, beat eggs and milk together. Forget the Egg McMuffin — we have an even better breakfast sandwich recipe for you.
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