Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mediterranean poached egg breakfast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mediterranean Poached Egg Breakfast is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mediterranean Poached Egg Breakfast is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mediterranean poached egg breakfast using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Poached Egg Breakfast:
- Prepare 2 slice Garlic Naan Bread
- Make ready 4 slice Bacon
- Get 1/3 cup Pesto
- Take 2 slice Cheddar Cheese
- Get 4 large Eggs
- Take 4 slice Tomatoes
- Prepare 5 small Yukon Gold Potatoes
- Take 1/2 cup Fresh Tyme
- Make ready 1 cup Extra Virgin Olive Oil
- Get 3 tbsp White Wine Vinegar
- Prepare 3 tbsp Chopped Garlic
- Take 1 Chopped Yellow Onion
- Make ready 1/4 cup Fresh Parsley
Steps to make Mediterranean Poached Egg Breakfast:
- Preheat Oven to 250°F. Spread pesto on the Garlic Naan and place cheese slices on top. Warm in the oven for 10 - 15 minutes.
- Cook, Drain, and Set aside Bacon
- Chop potatoes into small cubes and add to hot frying pan with extra virgin olive oil, garlic, and onions. Sauté on medium heat until potatoes are golden brown.
- Bring large pot o water to a rolling boil and add white wine vinegar. Crack eggs one at time into a bowl and slowly let the egg slide into the boiling water. Tip: Spin the water with a spoon before pouring the egg in to the egg white stay close to the egg yolk! Repeat for each egg and set eggs aside.
- Take the Toasted Naan out of the oven, place the sliced tomatoes on top, then the bacon, and then add the poached eggs on top. Salt and Pepper the poached eggs to you liking. Garnish with fresh chopped parsley. Add the garlic potatoes on the side and enjoy!
So that’s going to wrap it up for this special food mediterranean poached egg breakfast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
