Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fino bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egyptian Fino Bread or as some call it long bread rolls, are soft, light, and are perfect for making In Egypt, this bread is called Fino, samoli in Saudi Arabia, and sammoon is what it's called back in my. Please subscribe with us we have different kinds of food , sweets , bakeries & etc. Sorry, Piri Fino Sutton Coldfield is closed at the moment.
Fino Bread is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fino Bread is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fino bread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fino Bread:
- Take 187.5 Grams/ 1 ½ Cups All-purpose flour
- Take 1 Small Egg
- Get 2 tbsp Oil
- Make ready 1/4 Cup water + ½ Tbsp
- Take 2 Tbsp Milk
- Make ready 1/2 Tsp Yeast
- Get to Taste Salt
- Take 1/2 tsp Baking Powder
- Get 1 tbsp + ½ tsp Sugar
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Steps to make Fino Bread:
- Mix ¼ cup water, 1 tbsp Sugar and ½ Tsp Yeast.
- Now mix the yeast mixture prepared in step 1 with 1 ½ Cups all-purpose flour, ½ tsp baking powder, salt to taste, 2 tbsp oil and 1 small egg to make a dough. After the dough is prepared, cover with a damp cloth and let it rest until doubled in size.
- Now divide the dough into equal sizes you prefer. Shape the dough as shown. Place on a baking tin.
- Now mix ½ tbsp water with ½ tsp sugar.
- Apply the sugar syrup on the top portion of the bread.
- Now bake in a preheated oven at 180°C for 20 minutes. Remove from oven serve and enjoy.
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