Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, zucchini bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Zucchini Bread is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Zucchini Bread is something which I have loved my entire life.
Reviews for: Photos of Zucchini Pineapple Bread I. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple.
To get started with this recipe, we must prepare a few components. You can have zucchini bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Bread:
- Prepare 3 cups all-purpose flour
- Prepare 1 teaspoon salt
- Get 1 teaspoon baking soda
- Make ready 1 teaspoon baking powder
- Make ready 1 tablespoon ground cinnamon
- Prepare 3 large eggs
- Make ready 1 cup vegetable oil
- Prepare 2 1/4 cups white sugar
- Take 3 teaspoons vanilla extract
- Take 2 cups grated zucchini
- Prepare 1 cup chopped walnuts
After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. For Cranberry Orange Bread: omit the zucchini, cinnamon, cloves and raisins. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.
Instructions to make Zucchini Bread:
- Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F.
- Sift flour, salt, baking powder, soda, and cinnamon together in a bowl.
- Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.
- Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool.
This zucchini bread, which I mashed together from several sources, has never failed me. This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift! An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a.
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