Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, brunch eggs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brunch Eggs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Brunch Eggs is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook brunch eggs using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brunch Eggs:
- Take 10 brown eggs
- Prepare 1/2 c french onion dip
- Get 1/4 cup mild cheese, shredded
- Get 1/8 tsp salt
- Prepare 1/8 tsp pepper
- Get 1 tbsp water
- Take 3 scallions, sliced
Steps to make Brunch Eggs:
- Mix all ingredients in a medium bowl with a whisk until well combined.
- Bake in a 8 x 8 baking pan sprayed with cooking spray for 25-30 minutes at 350-375 deg F or until middle is puffed up and firm to the touch and edges are lightly browned.
- Cool slightly and cut into squares for serving.
So that is going to wrap it up for this exceptional food brunch eggs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
