Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon cheddar burger bombs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Very simple how to Burger Bomb. John Komar. shredded Cheddar. yellow mustard. Place the burger bombs seam side-down on the baking sheet.
Bacon cheddar burger bombs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Bacon cheddar burger bombs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have bacon cheddar burger bombs using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon cheddar burger bombs:
- Take filling
- Make ready 1 lb ground beef(browned and drained)
- Prepare 1 large yellow onion minced
- Make ready 1 lb bacon chopped
- Make ready 7 slice cheddar cheese shredded
- Make ready 2 clove garlic minced
- Get 32 oz cream cheese
- Make ready salt
- Prepare ground black pepper
- Make ready dough
- Prepare 4 cup all-purpose flour
- Prepare 2 eggs
- Make ready 1 tsp salt
- Get 1 1/4 cup cold water
Bold sauce, bacon, cheese, and onion are mixed into ground beef and grilled to juicy perfection. If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs! Follow our recipe for this kid-friendly and indulgent appetizer. My husband loves bacon and cheddar so I had to give these a try.
Instructions to make Bacon cheddar burger bombs:
- Preheat oven 350°F Add flour and salt. mix
- In a seperate bowl .Lightly beat eggs and water together
- Make a well in flour and slowly beat in egg mixture creating a soft dough
- Knead for 5 minutes until pliable. Cut in half and cover with damp cloth for 20 minutes.
- While dough is resting brown the hamburger. drain .brown bacon add onions and garlic to frying pan then hamburger in saute for a few minutes .
- Remove from heat put cream cheese and shredded cheese in meat mixture mixing well while meat is still warm.
- Cut dough balls in 4 (8 all together) roll out each quarter to a rectangle around 11.5 inches cuttin a 3x3 inch squares..should make 7 or 8 squares per quarter dough ball.
- Fill each square with 1 table spoon of filling dampen edges and close squares twisting at the top .like a package..brush cold water on tips before placing in oven.
- Place then in a baking sheet and bake for 20 minutes or until golden brown.
Bacon Burger Bombs are a modern twist on a family tradition! Stuffed burger pockets are perfectly seasoned and loaded with bacon. Soft and tender dough envelopes the bacon-flavor explosion. This simple recipe is sure to become a regular in your kitchen too! The BBQ Pit Boys show you how to make their Burger Bombs, the perfect snacking food for your Chapter meetings, tailgating and family picnics.
So that’s going to wrap this up for this exceptional food bacon cheddar burger bombs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
