Matcha Sponge Cake Made with Pancake Mix
Matcha Sponge Cake Made with Pancake Mix

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, matcha sponge cake made with pancake mix. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Matcha Sponge Cake Made with Pancake Mix is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Matcha Sponge Cake Made with Pancake Mix is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
  1. Take 100 grams Pancake mix
  2. Take 20 grams Sugar
  3. Take 70 grams Milk
  4. Prepare 1 Egg
  5. Make ready 10 grams Margarine
  6. Take 2 grams Matcha
Steps to make Matcha Sponge Cake Made with Pancake Mix:
  1. Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
  2. Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
  3. Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
  4. Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
  5. Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
  6. Remove it from the mould, let it cool down and slice it to finish!

So that is going to wrap this up with this exceptional food matcha sponge cake made with pancake mix recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!