Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indie platter of chatpate aloo, minty aloo kebabs & chicken mayo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Indie Platter of Chatpate Aloo, Minty Aloo Kebabs & Chicken Mayo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Indie Platter of Chatpate Aloo, Minty Aloo Kebabs & Chicken Mayo is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have indie platter of chatpate aloo, minty aloo kebabs & chicken mayo using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Indie Platter of Chatpate Aloo, Minty Aloo Kebabs & Chicken Mayo:
- Take Chatpate Aloo
- Prepare 1/2 kg potatoes
- Make ready 1 tsp tandoori masala
- Get 1 tsp red chilli paste
- Make ready 1/4 tsp jeera powder
- Make ready 1/4 tsp garam masala
- Get 1 tbsp tomato sauce
- Take 1/4 tsp coarsely grinded coriander powder
- Prepare Pinch colour
- Make ready to taste Salt
- Get Handful coriander leaves
- Prepare Mayo Chicken Salad
- Get 250 gms boneless chicken
- Make ready 1 carrot
- Prepare 1 onion
- Get 2 tbsp mayonnaise
- Make ready 1 tbsp cheese spread
- Get to taste Salt, pepper, chilli flakes
- Prepare Aloo kebabs
- Take 4 potatoes
- Prepare 1/2 cup mixed mint & coriander leaves
- Get 2-3 green chillies
- Prepare to taste Salt & pepper
- Get 1 egg
- Get as needed Bread crumbs
- Get 2-3 drops Green colour
Instructions to make Indie Platter of Chatpate Aloo, Minty Aloo Kebabs & Chicken Mayo:
- Chatpate Aloo. Heat oil in a pan. Add jeera, garam masala, coriander, chilli paste, tandoori masala & salt. Mix all well for few seconds. Add chopped potatoes.
- Add 1/2 cup water & cook till it boils. Add colour & on slow flame let it cover & cook. When the potatoes start softening add jeera powder & tomato sauce. Mix well & cook till done. Last add coriander leaves.
- Chicken Mayo Salad. Boil chicken & shred. Add finely chopped onion & carrot. Add mayo, cheese & seasonings. Mix well. Refrigerate for 30 minutes.
- Aloo Kebabs. Boil & mashed potatoes. Grind mint, coriander & chillies without water & if required add very little. Add this paste to potatoes. Add salt & pepper & little coriander leaves.
- Give desired shape & refrigerate for 15 minutes.
- Beat egg well. To bread crumbs add few drops of green colour. Dip the patty in egg & roll in breadcrumbs & fry.
So that is going to wrap it up for this special food indie platter of chatpate aloo, minty aloo kebabs & chicken mayo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
