Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg cups. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Egg Cups is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egg Cups is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook egg cups using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Cups:
- Take 6 eggs
- Get 2 tbsp milk
- Make ready 1/2 tsp garlic powder
- Take 1/4 tbsp onion, chopped
- Make ready 1/2 tsp paprika
- Make ready 1 dash salt
- Take 1/2 tsp black pepper
- Make ready 2 slice ham
- Get 1 cheddar cheese (just enough to sprinkle on each egg cup)
- Make ready 12 foil baking cups
Steps to make Egg Cups:
- Preheat oven to 450°. Place foil baking cups in a cupcake pan.
- Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
- Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
- Bake 8-10 minutes.
- Freeze leftovers to enjoy as a quick breakfast another day!
So that is going to wrap it up for this special food egg cups recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
