Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy family sized bacon & egg breakfast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Family Sized Bacon & Egg Breakfast is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Family Sized Bacon & Egg Breakfast is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy family sized bacon & egg breakfast using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Family Sized Bacon & Egg Breakfast:
- Get 5 eggs
- Make ready 3/4 cup milk
- Get 2 green onion
- Get 2 packages pillsbury crescent reduced fat
- Take 1 cup cheese
- Make ready 1 pinch pepper
- Prepare 1/2 lb bacon or sausages
Steps to make Easy Family Sized Bacon & Egg Breakfast:
- Pre/heat your oven to 350 and warm fry pan at medium heat, start chopping the half pound bacon, ham or breakfast sausage in bite size chunks and pan fry (don't over cook)
- Chop green onion and grate cheese, set aside
- In a large bowl, Beat 5 eggs and milk, pepper and green onion
- Break dough into pieces as marked. rip those pieces into 2 big raw bite size pieces, place in the bowl with egg mixture. Allow time to soak. Drain meat and grease 9x12 pan or glass dish pour egg and dough mixture in pan.
- Add meat and cheese evenly over the egg & dough bake 20 to 25 mins.
So that’s going to wrap this up for this exceptional food easy family sized bacon & egg breakfast recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
