Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mashed potatoes (mukimo). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mukimo is a staple food for the Kikuyu people in Central Kenya. It's made from mashed potatoes, pumpkin leaves and corn and/or beans. The green color may have been enhanced by food color.
Mashed potatoes (mukimo) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mashed potatoes (mukimo) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mashed potatoes (mukimo) using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mashed potatoes (mukimo):
- Prepare 6 potatoes
- Prepare 2 green maize
- Take 1 tbs margarine
- Make ready Greens
- Take Salt
Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Kienyeji Chicken And Creamy Mashed Potatoes Recipe. Photo about Mukimo - Kenyan meal, African mashed vegetable side dish.
Steps to make Mashed potatoes (mukimo):
- Boil the maize
- Peel potatoes and wash them
- Add the potatoes into the building maize and let them cook.
- Wash and chopp the greens then add the boiling maize and potatoes
- Add salt to taste.
- Add margarine and mash the maize and potatoes
- Serve
I'm a little like mashed potatoes; I'm stable and sure, but I avoid wearing colorful makeup. The last time I wore blue eye liner was the nineties, and it was already a decade too late. Make sure that the potatoes are 'very' cooked, as using a fork or spoon wil be a little bit harder than using a masher. Personally, I use a potato ricer - I recommend not finding the masher, and go out. Mashed potatoes with green peas and corn served with chicken and vegetable stew.
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