Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, traditional azeri tomatoes and egg breakfast. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Traditional Azeri Tomatoes and Egg Breakfast is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Traditional Azeri Tomatoes and Egg Breakfast is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have traditional azeri tomatoes and egg breakfast using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Traditional Azeri Tomatoes and Egg Breakfast:
- Make ready 5 Eggs (mixed in a bowl for omelette)
- Prepare 6 Fresh Tomatoes
- Get 1 tsp Non-salted butter
- Take 1/2 Onion - chopped
- Prepare 1 Salt & pepper to taste
Steps to make Traditional Azeri Tomatoes and Egg Breakfast:
- Add butter and onions to frying pan and caramalize until golden
- Optional: In a separate bowl pour hot water over tomatoes. Wait for a minute or two until the skin of the tomatoes starts lifting. Chop tomatoes and add to the pan. Cook the tomatoes until everything looks well done and almost mushy.
- Add egg omelette (or sunny side up) on top and cook until egg is well done. You can lightly mix the egg and tomatoes or cover with lid until it's well done.
So that’s going to wrap this up with this special food traditional azeri tomatoes and egg breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
