Left Over Pumpkin Pie Brulee
Left Over Pumpkin Pie Brulee

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, left over pumpkin pie brulee. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Left Over Pumpkin Pie Brulee is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Left Over Pumpkin Pie Brulee is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook left over pumpkin pie brulee using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Left Over Pumpkin Pie Brulee:
  1. Make ready 1 Left over pumpkin pie
  2. Make ready 1 White sugar
  3. Prepare 1 Whip cream if desired
Instructions to make Left Over Pumpkin Pie Brulee:
  1. Heat your broiler on high, or you can use a cooking torch. Now Start by slicing your pumpkin pie, turn it over remove the crust and line at the bottom of your ramekin.
  2. Now add in your pumpkin pie, smooth with a spoon and top with a teaspoon of sugar, move the tamarin around till sugar distributed evenly. Now place into broiler or if you have a cooking torch brown the tops of your brûlée.. Simple easy and fun good use of left over pie!

So that’s going to wrap this up for this exceptional food left over pumpkin pie brulee recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!