Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mom's creamy southern mashed potatoes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mom's creamy southern mashed potatoes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mom's creamy southern mashed potatoes is something which I have loved my entire life.
Peel you potatoes whichever way you feel comfortable. Creamy Southern Mashed Potatoes recipe: This is a simple and easy homemade mashed potato recipe that your whole family will enjoy and crave more of. Add sour cream, ranch salad dressing and half of the heavy whipping cream and mash potatoes with a masher.
To begin with this recipe, we must prepare a few ingredients. You can have mom's creamy southern mashed potatoes using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mom's creamy southern mashed potatoes:
- Take 6 large potatoes
- Take 4 tbsp mayo(miracle whip is better in my opinion)
- Take 1 tbsp salt
- Prepare 1/2 cup 2% milk
- Get 2 tbsp black pepper
- Prepare 2 tbsp butter or margerine
- Prepare 1 large saucepan
Mashed Potatoes - a staple recipe! These are one of my families favorite side dishes and they're so easy to make! I'm telling you my mom has always made the best potatoes! They are amazingly creamy, silky, fluffy and smooth, with just the right amount of richness and an incredibly delicious flavor.
Instructions to make Mom's creamy southern mashed potatoes:
- Pick 6 good potatoes and rinse off.
- Peel you potatoes whichever way you feel comfortable
- I usually cut up potatoes in cubes but you can choose to leave them whole
- Get your large sauce pan and add potatoes with enough water to cover the potatoes
- Add a dash of salt to water and boil until potatoes are softened
- Drain water from pan
- Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough
- After mashing up the potatoes they will be extremely creamy and taste amazing!!! Enjoy
Mash potatoes with a potato masher. Stir in onion, eggs, celery, pickles, salt, and black pepper. Mix mayonnaise, pickle juice, and mustard in a separate bowl My Mom has always made Mashed potato salad!!! I never knew anyone else made it this way! I love it because it is creamy and our family could.
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