Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, egyptian salad with mashed potato 🥗. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egyptian Salad with mashed potato 🥗 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Egyptian Salad with mashed potato 🥗 is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook egyptian salad with mashed potato 🥗 using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egyptian Salad with mashed potato 🥗:
- Prepare 1/2 cup Chick peas
- Prepare 1 big cup cucumber 🥒
- Get 1 big tomato 🍅
- Make ready I lettuce 🥬
- Make ready 1 white onion 🧅
- Get 1/4 cup olive oil
- Get 1 cup Grilled bread
- Make ready 1/4 cup mushroom 🍄
- Get 1/2 cup sweet corn
- Make ready 1 small pack of potato chip strips
- Take Ranch dressing
- Get 1 tbsp olive oil
- Get to taste Salt and pepper
- Prepare 1/2 cup small sliced carrots 🥕
- Take For mashed potato
- Prepare 4 large potato
- Take Butter 🧈
- Take Cream cheese
- Make ready 1 small can of evap milk
- Get to taste Salt and pepper
Instructions to make Egyptian Salad with mashed potato 🥗:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato 🥔 and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
So that is going to wrap this up with this special food egyptian salad with mashed potato 🥗 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
