Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise
Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, sautéed shio-koji marinated chicken breast with wasabi-soy sauce-mayonnaise. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sautéed shio-koji marinated chicken breast with wasabi-soy sauce-mayonnaise using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise:
  1. Make ready 1 1/2 tbsp ★Shio-koji
  2. Get 1 large ★Chicken breast
  3. Make ready 1 tsp ★Honey
  4. Take 2 tbsp Katakuriko
  5. Prepare 2 tbsp Sesame oil
  6. Take 1 tsp ☆Wasabi
  7. Make ready 1/2 tbsp ☆Soy sauce
  8. Make ready 1 tbsp ☆Mayonnaise
Instructions to make Sautéed Shio-Koji Marinated Chicken Breast with Wasabi-Soy Sauce-Mayonnaise:
  1. Slice the chicken into about 1.5cm-thick diagonal cuts. Put the ★ ingredients into a plastic bag, mix well and leave to marinate for a day.
  2. Put the katakuriko in the bag and shake the bag to coat the chicken with the flour. Cook the chicken with sesame oil in a frying pan. Brown it first over high heat, then turn the heat down to low since the chicken can burn easily.
  3. Turn off the heat and wipe away any excess fat in the pan with paper towels. Add the ☆ sauce ingredients to the pan and coat the chicken with it.

So that’s going to wrap it up with this exceptional food sautéed shio-koji marinated chicken breast with wasabi-soy sauce-mayonnaise recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!