Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken florentine w / garlic mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This recipe for Chicken Florentine combines golden brown chicken breasts, mushrooms, spinach and garlic in a creamy white wine Parmesan sauce that will knock your socks off. I love to serve this family favorite over rice, angel hair pasta or Garlic Mashed Potatoes with Bacon and Chives. Delicious, tender and juicy chicken served with a creamy sauce, spinach and small red potatoes.
Chicken florentine w / garlic mashed potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken florentine w / garlic mashed potatoes is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken florentine w / garlic mashed potatoes using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken florentine w / garlic mashed potatoes:
- Get 1 tbsp butter
- Prepare 1 lb chicken tenders chunk
- Prepare 10 oz spinach
- Take 1 can cream of chicken soup
- Prepare 2 tbsp sour cream
- Prepare 2 tsp onion powder
- Make ready 1 can mushrooms
- Get 4 cup mashed potatoes
- Prepare 1 tbsp garlic powder
- Take 1 tbsp butter
Trust me, it's so worth it. Add oil to pan; swirl to coat. While the potatoes cook, pat the chicken dry with paper towels. Season on both sides with salt and pepper.
Steps to make Chicken florentine w / garlic mashed potatoes:
- Melt butter cook chkn tenders, add spinach, cream of chkn, add sour cream, mushrooms and onion.
- Boil redskin potatoes, mash add garlic, butter and milk.
In a medium pan (nonstick, if you have While the broccoli roasts, add the diced potatoes and smashed garlic to the pot of boiling water. Chicken Florentine however is more of an American interpretation, so by no means is this recipe authentic! Garlic - Use as much or little as you like. Sun dried tomatoes - Drained and chopped up If you're completely hooked on this little potato dumpling, I totally get it! These are classic mashed potatoes, brightened up with a substantial amount of garlic.
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