Tender Chicken Breast with Sweet and Salty Mayonnaise
Tender Chicken Breast with Sweet and Salty Mayonnaise

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tender chicken breast with sweet and salty mayonnaise. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tender Chicken Breast with Sweet and Salty Mayonnaise is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tender Chicken Breast with Sweet and Salty Mayonnaise is something that I’ve loved my entire life.

Stuffed Chicken Breast is an amazing appetizer. Stuffed with mayonnaise and spinach and then coated with eggs and breadcrumbs makes the chicken breast juicy. This will be the most tender, succulent chicken you`ll ever try.

To begin with this particular recipe, we must first prepare a few components. You can have tender chicken breast with sweet and salty mayonnaise using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tender Chicken Breast with Sweet and Salty Mayonnaise:
  1. Take 2 Chicken breasts
  2. Make ready Marinade:
  3. Prepare 2 tsp ●Cooking sake
  4. Take 2 pinch ●Salt
  5. Get 3 tsp ●Katakuriko
  6. Make ready 1 tbsp Cooking sake
  7. Make ready 2 tbsp ○Soy sauce
  8. Make ready 2 tbsp ○Mirin
  9. Prepare 1 tbsp ○Sugar
  10. Prepare 1 tsp Mayonnaise
  11. Make ready 1 dash Green onions or scallions
  12. Make ready 1 dash Roasted sesame seeds

The resulting crumbed chicken tenders with lovely golden crumb are just fabulous. Season the chicken with additional salt and pepper, to taste. Arrange the chicken on the prepared baking sheet. Slather the mayonnaise mixture over the chicken.

Steps to make Tender Chicken Breast with Sweet and Salty Mayonnaise:
  1. Pierce both sides of the meat with a fork, then cut into bite-sized pieces.
  2. Put the chicken from step 1 and the marinade ingredients marked ● in a bowl. Rub the chicken with the marinade and let sit for 10 minutes.
  3. Coat a heated frying pan with oil, and fry the chicken until both sides are browned. Then drizzle in the sake, cover with a lid, and steam.
  4. Season with the ingredients marked ○. Once it starts to glaze, add the mayonnaise, and then sprinkle in some green onions and sesame seeds to finish.

Transfer the chicken to a serving platter.. Breasts, Tender Tomato Chicken Breasts, Tender And Juicy Instant Pot Chicken Breasts. Tender and Juicy Air Fryer Chicken BreastsLife is sweeter by design. chili flakes, dried rosemary, dried Oven-fried Breaded Chicken Breastsbestfoods. Hellmann's or Best Foods Real Mayonnaise. Do not purchase sweet rice flour, also known as glutinous rice flour or mochiko; it is produced from.

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