Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bacon cheddar scones. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bacon Cheddar Scones is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Bacon Cheddar Scones is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon cheddar scones using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon Cheddar Scones:
- Take 2 Kg Hard Flour
- Get 100 g Baking Powder
- Take 20 g Salt
- Take 340 g Sugar
- Get 510 g Butter
- Prepare 750 ml Bacon
- Get 250 ml Green Onion
- Take 1 L Cheddar
- Take 285 ml Eggs (6)
- Prepare 1.13 L Milk
Steps to make Bacon Cheddar Scones:
- Get ingredients together
- Sift together first 4 ingredients
- Work in butter (until butter chunks are peanut sized)
- Add bacon, green onions and cheddar then make well in the centre of the mixture
- Final dough should look like this.
- Add eggs and milk mix in quickly and lightly until moist
- Scoop using a 132g (green) scoop onto a cookie tray
- Bake at 325F for about 15 minutes
- Serve with butter
So that’s going to wrap it up for this exceptional food bacon cheddar scones recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
