Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my mother’s potato rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My mother’s Potato Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. My mother’s Potato Rice is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have my mother’s potato rice using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My mother’s Potato Rice:
- Make ready 1 Potato
- Take Cooked rice
- Make ready Dried salty Wakame seaweed
Instructions to make My mother’s Potato Rice:
- Dice potato very small.
- Fry potato in vegetable oil till golden brown.
- Make Wakame seaweed rice
- Mix fried potato with rice.
- Garnish with sesame
So that’s going to wrap this up for this special food my mother’s potato rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
