Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheddar chip meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheddar Chip Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheddar Chip Meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheddar Chip Meatloaf:
- Take MEATLOAF:
- Prepare 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Make ready 3/4 cup milk
- Prepare 3 eggs
- Take 1 cup shredded cheddar cheese
- Make ready 1 whole sauteed onion
- Take 1/2 tsp garlic powder
- Take 1/2 black pepper
- Prepare 1 tsp salt
- Prepare GLAZE:
- Get 1/4 cup ketchup
- Take 1/4 cup brown sugar
- Take 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that’s going to wrap it up for this exceptional food cheddar chip meatloaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
