Sausage Roll
Sausage Roll

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sausage roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage Roll is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sausage Roll is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sausage roll using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Roll:
  1. Take 1 sheet puff pastry
  2. Prepare 1 pack sausage (i used cocktail)
  3. Make ready Tomato ketcup
  4. Make ready Mustard sauce
  5. Take Mayonaise
  6. Get Parsley for garnish
  7. Make ready Egg yolk
Instructions to make Sausage Roll:
  1. Roll out the puff pastry
  2. Put on sausage on top of puff pastry
  3. Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
  4. Brush puff pastry with egg yolk and sprinkle parsley
  5. Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
  6. Cut and serve it.

So that is going to wrap this up for this exceptional food sausage roll recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!