Buffalo Chicken Dip Deviled Eggs
Buffalo Chicken Dip Deviled Eggs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, buffalo chicken dip deviled eggs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Dip Deviled Eggs is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Buffalo Chicken Dip Deviled Eggs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook buffalo chicken dip deviled eggs using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Dip Deviled Eggs:
  1. Make ready 2-3 cups shredded chicken
  2. Make ready 12 hard boiled eggs
  3. Take 1 large red onion
  4. Get 2-3 medium jalapeno peppers
  5. Make ready 1 tablespoon paprika
  6. Take 1 tablespoon celery seed
  7. Prepare "Frank's Red Hot" (or any) Buffalo Ranch Seasoning
  8. Take 1/2 cup sour cream
  9. Take 1-2 cups shredded cheddar cheese
  10. Make ready Salt (to taste)
  11. Prepare Pepper (to taste)
  12. Take 1 can whole kernel corn
  13. Prepare 1 can black beans
  14. Take 1-2 cups mayonnaise or miracle whip
  15. Take Optional Ingredients:
  16. Take to taste Frank's Red Hot sauce (or your favorite hot sauce!)
  17. Take to taste Flaming Hot Doritos (or any hot spicy crunchy topping you like!)
Instructions to make Buffalo Chicken Dip Deviled Eggs:
  1. First, Hard boil eggs. Set aside. Place shredded chicken into medium saucepan and mix well with seasonings, sour cream, & shredded cheese. Add in chopped or diced onions & jalapenos. Cook on medium heat for 10-15 minutes.
  2. Next, drain and stir in corn and black beans. Cover and simmer for 20-25 minutes. Let cool.
  3. Then, place mixture into container. Peel eggs and slice into halves. Add yolks to mixture. Place the halves of whites onto plate, tray, or pan. Set aside. Add mayonnaise or miracle whip to mixture. Mix well to taste.
  4. Finally, scoop 1-2 tablespoons of mixture into each egg white half depending on size of your eggs. Sprinkle tops lightly with celery seed and paprika.
  5. Additionally, drizzle hot sauce across the filled eggs. Topped with chopped onion and crushed hot doritos! Enjoy! (Refrigerate for 1 hour if you prefer them chilledđź‘Ť)

So that is going to wrap this up for this special food buffalo chicken dip deviled eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!