Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mashed potatoes #4weeks challenge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.
Mashed potatoes #4weeks challenge is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mashed potatoes #4weeks challenge is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed potatoes #4weeks challenge using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mashed potatoes #4weeks challenge:
- Take 20 potatoes
- Take 1 finely chopped spring onion
- Get 1 tomato
- Get 1 tbsp margarine
- Prepare 1 cup milk
- Take Vegetable cooking oil
Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!
Instructions to make Mashed potatoes #4weeks challenge:
- Peel the potatoes and wash them nicely then bring them to boil
- Drain the excess water and mash the potatoes till you get a smooth consistence
- Add the milk and margarine and keep on mashing, this gives it a smoother consistence and they become tastier
- In a separate sufuria, fry the onion till golden brown and add the tomato and any other spice you want to add
- Add the mashed potatoes and let it cook for 2-3mins
- Serve while hot.. Can be served with beef stew
See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.
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