Eggs Florentine (luncheon dish)
Eggs Florentine (luncheon dish)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggs florentine (luncheon dish). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eggs Florentine (luncheon dish) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Eggs Florentine (luncheon dish) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have eggs florentine (luncheon dish) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggs Florentine (luncheon dish):
  1. Take Cooked spinach
  2. Get Little cream
  3. Make ready Eggs
  4. Prepare Hollandaise sauce
  5. Take Paprika
  6. Take Grated cheese
Steps to make Eggs Florentine (luncheon dish):
  1. Grind cooked hot spinach add cream season well place in serving dish.
  2. Place poached eggs on top of spinach.
  3. Add hollandaise sauce and paprika.
  4. Serve
  5. Or serve poached eggs on mounds of hot corned beef hash.
  6. Add paprika.

So that is going to wrap this up with this exceptional food eggs florentine (luncheon dish) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!