Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kim's green beans, ham and potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kim's Green Beans, Ham and Potatoes is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kim's Green Beans, Ham and Potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
- Make ready 2 lbs green beans, snapped
- Get 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
- Take 1 med onion, chopped
- Prepare 6-8 red or new potatoes, halved. If using russet, quartered
- Prepare 1 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1 Tbsp butter or bacon grease
- Prepare Dash Lawry's Salt
- Get 1/4 tsp cayenne pepper (optional)
- Prepare 1/2 tsp Montreal Chicken spice (optional)
- Take 1 1/2 cups water
Instructions to make Kim's Green Beans, Ham and Potatoes:
- Combine all ingredients in Instant Pot. (Pressure Cooker)
- Next, close the lid and move the seal to the sealing position.
- Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
- Let the pressure release naturally for 10 minutes and then do a quick release.
- Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
- Enjoy!
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