Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paprika rose potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paprika Rose Potatoes is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Paprika Rose Potatoes is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook paprika rose potatoes using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Paprika Rose Potatoes:
- Make ready 4-6 medium white rose potatoes
- Make ready drizzle extra virgin olive oil
- Prepare to taste salt
- Take 1 tsp or to taste smoked paprika
- Prepare as needed chicken broth to liquefy
Steps to make Paprika Rose Potatoes:
- Wash, remove eyes, and slice potatoes into 1/4" medallions.
- Drizzle olive oil in cast iron skillet. Add potato slices. Sprinkle generously with salt and paprika. Brown on medium heat. Turn and continue cooking. Add some chicken broth to liquefy. Cover and cook until potatoes have softened and look slightly translucent.
So that’s going to wrap it up for this special food paprika rose potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
