Vegetable roll
Vegetable roll

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable roll. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable roll is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetable roll is something that I’ve loved my entire life. They are nice and they look wonderful.

Roll up bread from vegetable side to enclose filling. Cut each roll in half and place onto baking paper-lined oven trays and brush with melted butter. Serve warm rolls with tomato sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable roll using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable roll:
  1. Make ready 1 cup flour
  2. Prepare 1/2 tesp salt
  3. Get 2 spoon oil
  4. Take 1/2 tesp Baking powder
  5. Make ready I cube magi
  6. Take Fillings
  7. Take Cabeje
  8. Make ready 2 carrot
  9. Prepare 1 Irish potatoes
  10. Make ready I 0nions
  11. Take Pepper
  12. Take 1 egg
  13. Take Oil for frying
  14. Make ready Spicy,curry,salt, seasoning

Lay the spring roll wrappers on a flat surface, pointed edge toward you. For the rice: Mix together vinegar, sugar, and salt. Rinse the rice in colander and drain. This make-ahead recipe is full of colorful crunchy veggies and creamy herb filling, all rolled up into an easy-to-eat finger food.

Steps to make Vegetable roll:
  1. To make the dough, mixed all your ingredients together in a bowl with your warm water and make your smooth dough, close it with your kitchen towel and live it for 3omint
  2. For the fillings, slice your cabeje, carrot, onions,Irish potatoes. Put our fan on a low heated gas, poul your 1 spoon oil onions to cook for some mint than add your Irish and live it to cook for 10mint..
  3. Put your carrot fry it together for some mint add your spicies salt to test seasoning and than put your cabeje, crack your egg and poul it inside and mixed it together for some mint.you have done with your fillings set it aside
  4. Bring out your dough cut it in to 8 picces and roll it one by one put your fillings first and roll it careful and do the rest with the remaining process….
  5. Set your pan at low heat gas and start frying…Done it tested good and it yummy šŸ˜‹šŸ˜‹šŸ˜‹

Dip a spoon into the water and cornstarch mixture, and moisten all corners but the bottom corner. Fold the egg roll skin from the bottom over the mixture, making a tight tube of the shrimp mixture. Fold corners in from the sides, and press to stick against. Low Fat Beef Vegetable Roll - Sliced. Low Fat Beef Vegetable Roll - Sliced.

So that’s going to wrap it up with this special food vegetable roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!