Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, scrambled eggs in a muffin tin. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Scrambled eggs in a Muffin Tin is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Scrambled eggs in a Muffin Tin is something that I have loved my entire life. They are fine and they look fantastic.
These scrambled egg muffins with plenty of sausage and Cheddar cheese make a filling and fun treat at your next brunch. Beat eggs in a large bowl. Stir in onion, green pepper, salt, pepper, and garlic powder.
To begin with this recipe, we must prepare a few ingredients. You can cook scrambled eggs in a muffin tin using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs in a Muffin Tin:
- Make ready 12 eggs
- Prepare 1/4 cup diced onions
- Prepare 1/4 cup diced red peppers
- Prepare 1/4 cup crumbled bacon
- Prepare 1/4-1/2 cup shredded cheese
Load them up with all the veggies. To keep them as fresh as possible while in the freezer. Especially scrambled egg muffins that are filled with crispy bacon, spinach, and melted Chipotle Gouda cheese! These muffins are perfect for breakfast or as a snack and they reheat well.
Steps to make Scrambled eggs in a Muffin Tin:
- Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go.
Quick Get The Pre-made Eggs Out The Fridge! Line a muffin tin with silicone liners and spray them with cooking spray. If you don't have any liners, no worries. Scrambled eggs and sunny-side up eggs get all the love, but there's something so fancy about poached eggs. With that just-set egg white and a nice But we're sure you already have a muffin tin, which means you have everything you need to make poached eggs en masse.
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