Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, pan-fried chicken pieces with mayonnaise. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pan-Fried Chicken Pieces with Mayonnaise is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pan-Fried Chicken Pieces with Mayonnaise is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pan-Fried Chicken Pieces with Mayonnaise:
- Prepare 500 gr skinless, boneless chicken breast, cut into pieces
- Make ready 1/2 cup mayonnaise
- Take 1/2 tsp garlic powder
- Prepare 1 pinch salt
- Make ready Oil for frying (2-3 tbsp every batch should do it)
- Make ready 1/2 cup breadcrumbs
- Take 1/4 tsp salt
- Make ready 1/2 tsp parsley flakes
- Make ready 1/2 tsp garlic powder
- Make ready 1 tbsp grated parmesan
Instructions to make Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
- Heat oil in a pan. I use medium heat for this.
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
- I added the chicken pieces to my kids' bento.
So that’s going to wrap it up with this special food pan-fried chicken pieces with mayonnaise recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
