Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, death by mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hello and Welcome to Potato Palz! "Subscribe" for videos every Friday!!! "Just a cap full of Cayenne Pepper" Today we took the "Mashed Potato Challenge". Узнать причину. Закрыть. Annoying orange death mashed potatoes attack potato. The real reason I watched this though, is because I love potatoes.
Death by mashed potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Death by mashed potatoes is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook death by mashed potatoes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Death by mashed potatoes:
- Prepare 3 × medium potatoes
- Get Ground pepper
- Get Coarse black pepper
- Get 1 huge dollop of salted butter
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Steps to make Death by mashed potatoes:
- Peel and cut 3 medium potatoes
- Boil on medium high for 26 mins (potatoes dependant) fork to check for firmness. Drain and place back in the pan. Smother in ground pepper!
- Mash em! Add coarse black pepper and an unhealthy amount of butter… mix…
- Serve with a chicken dinner… boiled carrot water to make some chicken gravey… I cheated and used bistow gravy granules.
So I made a small batch of mashed potatoes that I screwed up by pulling the boiling potatoes out too soon. They're mostly edible, but a little grainy and there are some big, raw potato chunks floating around. You can make mashed potatoes ahead of time, but it's important to take the proper steps when reheating them. Make sure you readjust the consistency with Mashed potatoes are both starchy and fatty, two things that require a lot of salt to counteract. Don't be afraid to add a good bit of salt.
So that’s going to wrap this up for this special food death by mashed potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
