Classic French Toast
Classic French Toast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, classic french toast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic French Toast is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Classic French Toast is something which I have loved my whole life. They’re nice and they look fantastic.

Classic French Toast recipe with a secret ingredient that makes them perfectly fluffy! One of our family's favorite breakfasts! This easy French toast recipe makes homemade fluffy french toast using a cinnamon batter and any type of bread you want.

To begin with this recipe, we have to first prepare a few components. You can have classic french toast using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Classic French Toast:
  1. Take 1 tbsp brown sugar
  2. Make ready 1/2 tsp cinnamon
  3. Take 1 egg
  4. Prepare 1 tbsp milk or water
  5. Prepare .5 tbsp butter
  6. Take 2 slices bread
  7. Prepare As needed maple syrup

Classic french toast requires just a handful of pantry staples to make, which is why it's so important that you buy high-quality ingredients. Here's what goes into this homemade french toast recipe French toast is perfect for breakfast, also its a very good brunch. It is really easy and quick to make also awesomely delicious! This classic overnight French toast recipe is made with simple ingredients and is so easy to make!

Steps to make Classic French Toast:
  1. Combine the brown sugar and cinnamon in a small dish. Use a spoon to press into the sides of the dish so that the cinnamon is evenly distributed. Set aside.
  2. Crack the egg into a shallow bowl and whisk until even in colour. A pie plate or a Tupperware sandwich container work great.
  3. Add the milk and a pinch of the cinnamon-sugar mixture to the egg and blend. This is your 'bath' for the bread.
  4. Set a frying pan on the stove that can hold two slices of bread. Put a dollop of butter in the pan to melt, and then grab your bread slices. Time to dunk!
  5. Place one slice of bread flat in the egg bath for 5 seconds, and flip it and do the same for the other side. Put the soaked bread in the pan and continue with the second slice. If you need more, add some milk.
  6. It takes about 4-6 minutes to cook most of the bread on one side, depending on the level of heat and how soaked the bread is. You want to see some golden patches - this means the egg is cooked. Flip the slices over and sprinkle the now-cooked tops with the sugar mixture.
  7. Once done, place your sugar bread on a plate and cut each into 4 strips. Drizzle with maple syrup and devour with forks or fingers. Enjoy!

How to Make this French Toast Bake Recipe - Overnight or A la Minute. This is a yummy classic French Toast recipe of mine. This French Toast actually works better with day old or longer bread, because the bread won't fall apart when soaking in egg mixture. Classic French toast is a quick and delicious breakfast treat. Enjoy topped with maple syrup, jam, fresh berries or a dusting of icing sugar.

So that is going to wrap it up for this exceptional food classic french toast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!