Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fire roasted tomato š egg š„ bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fire Roasted Tomato š Egg š„ Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fire Roasted Tomato š Egg š„ Bake is something which I’ve loved my whole life.
I found some fire-roasted diced tomato in a can. I like the flavor and decided to try it in an egg and tomatoes dish, which is probably the quickest dish to. Fire roasted tomatoes are so easy to make with fresh garden tomatoes, and they are amazing in recipes ā they'll really kick the flavor of your soups and chilis up a notch!
To get started with this recipe, we must prepare a few ingredients. You can have fire roasted tomato š egg š„ bake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fire Roasted Tomato š Egg š„ Bake:
- Get 12 eggs
- Make ready 1 (12 ounce) can evaporated milk
- Make ready 1 can (14.5 ounce) fire roasted diced tomatoes
- Prepare 1/2 cup your favorite salsa
- Make ready 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- Prepare 1/2 teaspoon dry ground mustard
- Take 2 cups shredded sharp white cheddar cheese
- Take Sour cream
- Get Salsa, your favorite
- Take Butter cooking spray
Here, eggs are cooked in an antioxidant-rich tomato sauce. In a roasting pan, toss the tomatoes and garlic with the oil and season with salt and pepper. They add a wonderful visual, texture and taste to hearty. Fire-roasting vegetables gives them a robust flavor you'll be happy to have in this tomato soup with Mexican accents from the addition of cilantro.
Instructions to make Fire Roasted Tomato š Egg š„ Bake:
- In a bowl mix together with a whisk : eggs, evaporated milk, heat roasted diced tomatoes, salsa, black pepper, crushed red pepper,ground mustard and sharp white shredded cheddar cheese…..
- Pour egg mixture into a baking pan that has been coated with butter cooking spray……
- Bake, uncovered, in a 350 degree oven for 1 hour, or until eggs are firm and have set in the middle…..Let rest for about 15 minutes before cutting into squares…..
- Serve with a dollop of sour cream and a spoonful of salsa and enjoy š!!!
This is the best to-die-for fire-roasted tomato soup! It can be made for Italian tastes or Mexican tastes! Simple ingredients such as tomatoes and eggs prepared in the oven is a great balance of sweet-savory in this dish. Slice the top third off tomatoes and use a small spoon to remove core and seeds. Arrange in a baking dish, drizzle with oil, and season with salt and pepper.
So that is going to wrap this up with this special food fire roasted tomato š egg š„ bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!