Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kim's homemade egg noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kim's Homemade Egg Noodles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Kim's Homemade Egg Noodles is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have kim's homemade egg noodles using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Homemade Egg Noodles:
- Make ready 2/3 cup flour
- Prepare 1 egg
- Take 1 Tbsp water
- Take 1/2 tsp salt
- Take 1 tsp vegetable oil
- Take Doubled (about 4-5 cups noodles)
- Make ready 1 1/3 cup flour
- Make ready 1-2 eggs
- Make ready 2 Tbsps water
- Prepare 1 tsp salt
- Prepare 2 tsp vegetable oil
Steps to make Kim's Homemade Egg Noodles:
- On a floured counter or pastry board or bowl make a well of flour. Barely combine egg and rest of ingredients and drop into well. Work the mixture by folding the flour over the egg until the dough can be rolled into a ball and comes clean from hands or fork.
- Knead the dough about 10-15 times. Sprinkle with flour as needed. Let rest a few minutes. Roll out to a thin rectangle. Then cut noodles to 2"×1/4". (I use a pizza cutter) Drop into desired broth.
- Can easily be doubled. These noodles are similar to small dumplings. If you roll them thin, cut and let dry a bit, they will be less thick.
So that’s going to wrap this up with this exceptional food kim's homemade egg noodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!