Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, scrambled eggs with tomatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The Scrambled Eggs with Tomatoes is finished. It looks bright and smells good. A little white sugar can be added right before turning off the heat according to the individual's taste.
Scrambled Eggs with Tomatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Scrambled Eggs with Tomatoes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook scrambled eggs with tomatoes using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Scrambled Eggs with Tomatoes:
- Make ready 2 eggs
- Take 1 tbsp olive oil
- Make ready 1 small to medium tomato
- Make ready 1 salt&pepper to taste
- Get 1 tsp oregano (optional)
A fast meal of eggs scrambled with tomatoes, and then seasoned with some salt, sugar, and soy sauce. This was the very first recipe I cooked, with a little help from my parents. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course.
Instructions to make Scrambled Eggs with Tomatoes:
- Beat the eggs in a bowl and chop the tomato.
- Heat a small frying pan and add the olive oil. Once the oil has heated add the tomatoes and cook for half a minute.
- Add the eggs to the pan and lower the heat. Fold the eggs using a wooden spoon until set. Add salt&pepper and the oregano (optional).
- Serve with warm arabic bread or toast.
Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. The tangy tomatoes, mixed with rich scrambled eggs, a hint of sugar, and flavorful sesame oil and Shaoxing wine all come together to create a very Stir-fried tomatoes and eggs. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.
So that’s going to wrap this up with this exceptional food scrambled eggs with tomatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
