Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mashed potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.
Mashed potatoes is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mashed potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes:
- Make ready 2 big potatoes
- Make ready 2 tsp salt
- Take 1/2 tsp black pepper
- Make ready chicken stock
- Take 1/4 cup milk (plus more if needed)
- Get 3 tbsp unsalted butter
- Prepare 1/2 tsp garlic powder
- Make ready 1/4 tsp lemon powder (optional)
Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!
Instructions to make Mashed potatoes:
- Peel the potatoes and cut into cubes, put into a large sauce pan and add chicken stock and water and bring to a boil over medium heat for about 20 minutes. (in case if the chicken stock is not salted add 1 tsp of salt to the water)
- When potatoes are tender and done drain well from water set aside
- Heat the milk and butter over medium temp , when butter is melted add the salt, pepper , garlic powder and lemon powder to the milk while heating, and stir for a minute.
- Mash the potatoes with potato masher and add the milk to it during the mashing process to make sure the ingredients are well spread.
- If you like it creamy you can add a bit of milk to it and stir till creamy.
See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.
So that’s going to wrap this up with this special food mashed potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
