Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy green bean with canned pork (ma ling) stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook easy green bean with canned pork (ma ling) stir fry using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Prepare 1 cup Green Bean, chopped diagonally
- Prepare 1 cup Canned Pork, cubed
- Get 1 tablespoon minced Garlic
- Get 1 tablespoon Olive Oil
Instructions to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Blanch Green Bean with salted water. Drain and put aside
- Heat oil in a pan and add garlic. Cook until fragrant
- Put blanched green bean and sauté until all beans are covered with garlic
- Put ham into the pan and cook for another 3 minutes
So that is going to wrap this up with this special food easy green bean with canned pork (ma ling) stir fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
