Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, potato mutton keema. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Potato mutton keema is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato mutton keema is something which I’ve loved my entire life. They are fine and they look wonderful.
Mutton keema recipe with potato is a gravy curry recipe made with mutton keema , potatoes and Indian spices. Indian food is also heavily infuenced by. SAF Recipe mutton potato keema recipe mutton keema recipe.
To get started with this recipe, we have to prepare a few ingredients. You can have potato mutton keema using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato mutton keema:
- Make ready 1 kg mutton keema
- Prepare 1 cup oil
- Get 2 onion
- Take 2 tbs ginger and garlic paste
- Take 3 green chilli
- Get 1 tsp salt
- Get 1 tsp peprica powder
- Get 1 tsp red chilli powder
- Get 1 tsp black pepper powder
- Prepare 1 glass water
- Make ready To taste green coriandro
- Make ready 1 tsp garam masala powder
- Take 1/2 kg potato
Make this Mutton Recipe a quick and easy Potato Recipe of Tandoori Aloo Keema at your home and share your experience with us in the comments below. How to make Mutton Keema: Heat oil in a kadai or pan and toss the onions in to it. Mutton kheema is the most simpletest meal that you can prepare at your home for a Sunday meal. The masalas that we have used are simple and can be found at our day to day.
Instructions to make Potato mutton keema:
- Take a pan add oil.when oil is hot then add onion cook till brown in colour.
- Add keema cook fr five minute.
- Add ginger garlic paste and grinded green chilli and tomato.cook for 7 minute.
- Add salt,peprica powder,red chilli powder,black pepper powder and garam masala powder then cook fr 5 minute.
- Add potato and cook fr 5 minute.
- Add water cook for 30 minutes
- Garnish with green coriandr.
- Ready to serve it.
You can make mutton keema curry or mutton keema dry as per your preference. If you want to make this Mutton Keema recipe taste richer, just add some fresh cream or butter cubes to the dish. Mutton keema cutlet - the juicy succulent minced meat wrapped in lacy breaded crumbs, crunchy No potatoes are added, simply because I do not like them in my keema recipe. It is in fact one bowl. Hope you guys will enjoy them.
So that’s going to wrap this up for this exceptional food potato mutton keema recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
