Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green beans fried with bacon and garlic. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pan Fried Green Beans Almondine with Bacon & Garlic - Want to know how to cook fresh green beans in the most delicious way ever? Try pan fried green beans almondine with bacon and garlic. Want to know how to cook fresh green beans in the most delicious way ever?
green beans fried with bacon and garlic is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. green beans fried with bacon and garlic is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green beans fried with bacon and garlic using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make green beans fried with bacon and garlic:
- Prepare 1 1/2 lb green beans washed ends removed
- Take 1/3 lb bacon
- Take 2 tsp minced garlic
- Get 1 salt to taste
- Prepare 1/4 cup Shaoxing wine
It's an easy skillet side dish that goes well with just about any meal. Green beans with bacon, garlic, and shallots: Before you add the cooked green beans to the skillet, sauté (medium-low heat) a finely minced or pressed clove. Bacon Makes Green Beans Even Better. This recipe is a simple preparation in which the beans are first boiled, then sautéed very quickly in bacon I also sometimes add onion by itself, and sometimes just a pinch or two of brown sugar or some fresh minced garlic with the bacon and the onions.
Steps to make green beans fried with bacon and garlic:
- fry bacon drain half the bacon grease
- add beans salt garlic saute for a bit add wine let reduce remember keep beans with a snap
Green Beans with bacon, garlic and just a hint of lemon is one of our favorite side dishes! Simple and cooked to tender crisp perfection! Fresh green beans are sauteed with bacon and garlic until tender crisp. A squeeze of fresh lemon is added just before serving making these the perfect easy side! Sweet green beans pair perfectly with crispy, salty bacon.
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