Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, butter carrots and green beans. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butter Carrots and Green Beans is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Butter Carrots and Green Beans is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook butter carrots and green beans using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter Carrots and Green Beans:
- Get 30 ounces green beans
- Take 1/2 stick butter
- Make ready 1 pound carrots chopped
- Get 1 teaspoon salt
- Take 1/2 teaspoon white pepper
Instructions to make Butter Carrots and Green Beans:
- Heat a pan add butter, when melted add carrots and cover. Cook 15 minutes with cover.
- Add salt, pepper, and green beans. if canned drain one but not the other. If fresh add 1/4 cup water. If frozen just add.
- Stir well cover and simmer 10 minutes.
- Serve i hope you enjoy!
So that is going to wrap it up with this exceptional food butter carrots and green beans recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!