Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai green bean salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai Green Bean Salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Thai Green Bean Salad is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai green bean salad using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Green Bean Salad:
- Make ready 1 onion, chopped to bite-size
- Take 1 red bell pepper, chopped to bite-size
- Get 1/4 cup soy sauce
- Make ready 2 cloves garlic, minced or pressed
- Get 1 tbsp rice vinegar
- Get 1 lime, zest and juice
- Take 1 tbsp light brown sugar
- Get 1/8 tsp sriracha sauce
- Make ready 1 lb fresh green beans
- Make ready 2 roma tomatoes, chopped
- Make ready 1/4 cup fresh parsley, chopped
- Get 1/4 cup fresh basil, chopped
- Get 2 sprigs fresh mint, chopped
- Prepare to taste black pepper
- Make ready 1/4 cup dry roasted peanuts, chopped
- Get 1 green onion, sliced for garnish
Instructions to make Thai Green Bean Salad:
- Saute onion and bell pepper (in cooking spray for 0 points, or whatever you prefer butter, oil, etc.) to desired firmness. If you like raw onions, like me, this step is unnecessary, but if you're cooking for someone who is sensitive to raw onion, like my husband, you will want to make sure you cook them first!
- Whisk the soy sauce, garlic, rice vinegar, lime juice, lime zest, brown sugar, and sriracha.
- Blanch beans in boiling water (cook about 2-3 minutes than transfer to bowl of ice water)
- Drain the beans and mix with onions, peppers, tomatoes, parsley, basil, mint, and black pepper.
- Pour dressing over veggies and mix well. Let sit in refrigerator for no less than 30 minutes. Toss with peanuts and green onions just before serving.
So that is going to wrap it up with this exceptional food thai green bean salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
