Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooked green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Slow-Cooked Green Beans. These green beans don't need a lot of ingredients which is pretty impressive considering the big flavor. The slow cooker does a lot of the work for you, melding the flavors together and creating an environment that allows the green beans to just soak in the flavor of the.
Slow cooked green beans is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Slow cooked green beans is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have slow cooked green beans using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooked green beans:
- Prepare 2 tbsp vegetable oil
- Get 2 onions, thinly sliced
- Prepare 2 garlic cloves, crushed
- Get 1 tsp paprika
- Get 1 tsp ground cumin
- Take 1 tsp ground coriander
- Take 1/4 tsp cinnamon powder
- Make ready 2 cups vegetable stocck
- Take 4 large tomatoes, chopped
- Get 500 g green beans
- Make ready 1 tsp dried oregano
- Make ready salt and pepper
I hope you enjoy this easy, amazing Southern-Style Green Beans recipe! Growing up, I only knew green beans as the super tender Southern style recipe with bacon and onions. You just dump it all in the slow cooker and turn it on. Ok, you do need to stir them a couple times, but the effort is minimal.
Steps to make Slow cooked green beans:
- Heat the oil in a large frying pan and saute the onions
- Add the garlic, paprika, cumin, coriander and cinnamon and cook for a further minute.
- Transfer to the slow cooker. Stir in the stock, tomatoes, drained beans, tomatoes and dried oregano.
- Stir well then cover with the lid and cook on low for 5 - 6 hours, or until the sauce is thick and the spices have mellowed.
Classic holiday side dish, made simply in Momma's CrockPot /Slow cooker. Cook on low, and walk away. Full recipe available at mommacherrisoulfood.com Become. Slow Cooker Green Beans will quickly become your favorite way to cook fresh green beans. Full of flavor and so delicious - while your crock pot does all the work.
So that’s going to wrap this up with this exceptional food slow cooked green beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
