French-Style Chocolate Apple Crumble
French-Style Chocolate Apple Crumble

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french-style chocolate apple crumble. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

French-Style Chocolate Apple Crumble is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. French-Style Chocolate Apple Crumble is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook french-style chocolate apple crumble using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make French-Style Chocolate Apple Crumble:
  1. Prepare 2 Apples
  2. Take 1 tbsp Brown sugar (or regular sugar)
  3. Make ready 50 grams ●Unsalted butter (or regular butter)
  4. Take 60 grams ●Brown sugar (or regular sugar)
  5. Make ready 100 grams ●Cake flour
  6. Take 80 grams Bitter chocolate
Instructions to make French-Style Chocolate Apple Crumble:
  1. Preheat the oven to 180°C. Peel the apples, remove the cores, cut into eighths, and slice.
  2. Heat a teaspoon of butter (not listed in the ingredients) in a frying pan over medium heat. Saute the apples from Step 1 for 5 minutes.
  3. Add 1 tablespoon of brown sugar to the apples from Step 2. Once completely mixed, turn off the heat and transfer to a pan greased with butter (not listed in the ingredients).
  4. Cut the ● butter into small cubes and combine in a bowl with the brown sugar and flour. Use your fingertips to mix until crumbly.
  5. (While mixing, you can also make large crumbles by clumping the mixture together with your hands and dropping it back into the bowl.)
  6. Break up the chocolate. (During this step, let crumble from Step 5 chill in the refrigerator.) Top the apple mixture from Step 3 with the broken chocolate.
  7. Top with the crumble from Step 4, then bake in the heated oven for 30 minutes to finish.
  8. Note: This recipe is a little sweet, so adjust the sugar and chocolate to taste.

So that is going to wrap it up with this special food french-style chocolate apple crumble recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!